Lemon Bars
9 ingredients
8 steps
Ingredients
- 1 c. flour
- 1/2 c. butter
- 1/4 c. powdered sugar
- 2 beaten eggs
- 3 Tbsp. lemon juice
- grated lemon rind
- 1 c. sugar
- 2 Tbsp. flour
- 1/2 tsp. baking powder
Directions
-
1Mix first 3 ingredients as for pie dough.
-
2Pat into a 9 x 9-inch pan.
-
3Bake at 350° for 15 to 20 minutes.
-
4Next, beat eggs; add remaining ingredients in order listed.
-
5Pour over baked crust and return to oven.
-
6Bake at 350° for 25 minutes.
-
7Cool.
-
8Frost with a thin glazed icing and cut into squares.
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