Lemon Bars

4 ingredients
5 steps

Ingredients

  • 1 can sweetened condensed milk
  • 1 box graham crackers
  • 1/2 to 3/4 c. fresh lemon juice
  • 1 tsp. lemon rind, grated (optional)

Directions

  1. 1
    Line entire bottom of 9 x 13-inch pan with graham crackers. Mix lemon juice with milk until thick.
  2. 2
    Spread milk/juice mixture over crackers.
  3. 3
    Top mixture with layer of graham crackers.
  4. 4
    Chill 2 to 3 hours, until crackers soften; cut into bars.
  5. 5
    Very rich.

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