Lemon Bars

Directions

1. 1
   Combine butter, salt, powdered sugar and flour.
2. 2
   Mix well. Press mixture into 9 x 13-inch pan.
3. 3
   Bake in 350° preheated oven about 15 to 20 minutes until browned.
4. 4
   Combine 1/2 cup flour and sugar, then mix in eggs and lemon juice.
5. 5
   Pour into slightly cooled crust and bake 25 minutes or until set at 350°.
6. 6
   When removed from oven, sprinkle with powdered sugar.