Lemon Basil Tea
4 ingredients
1 steps
Ingredients
- 2 cups water
- 3 tablespoons thinly sliced fresh basil leaves
- 1 tablespoon grated lemon peel
- 2 teaspoons English breakfast or other black tea leaves
Directions
-
1In a small saucepan, bring water to a boil. Remove from the heat. Add the basil, lemon peel and tea leaves; cover and steep for 4 minutes. Strain, discarding basil, lemon peel and tea leaves. Serve immediately.
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