Lemon Bliss Wings

13 ingredients
8 steps

Ingredients

  • 2 12 lbs chicken wings, separated
  • 4 tablespoons soy sauce
  • 4 tablespoons dry sherry or 4 tablespoons mirin
  • 12 cup chicken broth
  • 1 large lemon, juice and zest of, grated
  • 3 tablespoons sugar
  • 12 tablespoon salt
  • 2 teaspoons water
  • 2 teaspoons cornstarch
  • 1 teaspoon sesame oil
  • oil, to stir fry
  • 3 teaspoons ginger
  • 2 teaspoons garlic powder

Directions

  1. 1
    Mix soy sauce, sherry, broth, lemon juice and rind, sugar, salt, water, cornstarch, and sesame oil in a bowl.
  2. 2
    Heat skillet and add oil.
  3. 3
    Stir fry wings until fried on both sides.
  4. 4
    Add ginger and garlic to the frying wings.
  5. 5
    Lower temperature and continue to fry until cooked through.
  6. 6
    Add lemon seasoning liquid and turn heat up to high.
  7. 7
    Continue stirring until liquid becomes a thick glaze.
  8. 8
    Transfer to platter and serve.

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