Lemon Bread

9 ingredients
7 steps

Ingredients

  • 1/3 c. shortening
  • 1 1/3 c. sugar
  • 2 eggs
  • 1 1/2 c. sifted flour
  • 1 1/2 tsp. baking powder
  • 1/4 tsp. salt
  • 1/2 c. milk
  • 1/2 c. chopped nuts (optional)
  • grated rind and juice of 1 lemon

Directions

  1. 1
    Beat together
  2. 2
    shortening
  3. 3
    and 1 cup of the sugar until light and fluffy.
  4. 4
    Add
  5. 5
    eggs one at a time, beating well after each. Sift
  6. 6
    dry ingredients together and add alternately with milk to sugar mix, beating well after each addition.
  7. 7
    Add nuts and lemon rind.

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