Lemon Bread

14 ingredients
8 steps

Ingredients

  • 6 tbsp butter, softened
  • 3/4 cup sugar
  • 2 eggs
  • 3 tbsp lemon juice
  • 2 tsp lemon peel
  • 1 1/2 cup all-purpose flour
  • 1 tsp baking powder
  • 1 tsp salt
  • 1/2 cup milk
  • 3 tbsp lemon juice
  • 1/4 cup sugar
  • 8 oz cream cheese
  • 1 tbsp powdered sugar
  • 1 tbsp lemon juice

Directions

  1. 1
    Mix ingredients together.
  2. 2
    Pour into greased 8x4 loaf pan.
  3. 3
    Bake 350F for 1 hour.
  4. 4
    Pour lemon and sugar mixture over hot bread.
  5. 5
    Let cool completely.
  6. 6
    Wrap in foil for 24 hours.
  7. 7
    Cream cheese spread:
  8. 8
    Spread cream cheese over slices of bread.

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