Lemon Bread Pudding

7 ingredients
1 steps

Ingredients

  • bread crumbs
  • juice of 1 lemon
  • sweet milk (raw cow's milk)
  • sugar
  • small lump of butter
  • 4 eggs
  • lump of butter

Directions

  1. 1
    Mix together juice of 1 lemon, 1 pint of bread crumbs (homemade bread), 1 pint of sweet milk (raw cows milk), yolks of 4 eggs and small lump of butter. Bake in pudding dish or cake pan at 350° until kind of dry on top. When done, remove from oven and add whites of 4 eggs, well beaten with 1 cup sugar and juice of 1 lemon. Return to oven and brown slightly.

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