Lemon C Pie

9 ingredients
6 steps

Ingredients

  • 2 c. sugar
  • 2 Tbsp. cornmeal
  • 1 Tbsp. flour
  • 1/4 c. butter
  • 1/4 c.milk
  • 1/4 tsp. salt
  • 4 eggs
  • 1/4 c. lemon juice
  • 1 Tbsp. lemon rind (less by taste)

Directions

  1. 1
    Mix milk, butter, lemon juice and rind.
  2. 2
    Add eggs, one at a time, mix well.
  3. 3
    Mix sugar, cornmeal, flour and salt.
  4. 4
    Blend into first mixture.
  5. 5
    Place in 9 or 10-inch pie crust.
  6. 6
    Cook 45 minutes at 350° or until toothpick comes out clean.

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