Lemon Caper Chicken

Directions

1. 1
   Preheat frying pan with the butter over low heat.
2. 2
   Add chicken.
3. 3
   Put garlic salt, salt and pepper and wait 1-2 minutes and turn over.
4. 4
   Add more garlic salt, salt and pepper and cover .
5. 5
   Cook slowly checking frequently and turning over until cooked thoroughly and browned nicely.
6. 6
   In meantime put lemon juice, water, capers, flour, salt, pepper, garlic salt in bowl and mix until flour has no bumps and mixture is smooth as you can get it.
7. 7
   Take chicken out of pan and add juice mixture mixing constantly until thick.
8. 8
   Remove from heat.
9. 9
   Pour over chicken, I serve with baked potato and broccoli.
10. 10
    The best meal in the world!