Lemon Cheese Bars

6 ingredients
7 steps

Ingredients

  • 1 pkg. yellow pudding cake mix
  • 2 eggs
  • 1/3 c. oil
  • 1 (8 oz.) pkg. cream cheese, softened
  • 1/3 c. sugar
  • 1 tsp. lemon juice

Directions

  1. 1
    Mix together cake mix, 1 egg and oil until crumbly, reserving 1 cup.
  2. 2
    Lightly pat remaining mixture in bottom of ungreased 13 x 9 x 2-inch pan.
  3. 3
    Bake at 350° for 15 minutes.
  4. 4
    Beat together cream cheese, sugar, lemon juice and remaining 1 egg until light and smooth; spread over baked layer.
  5. 5
    Sprinkle with remaining 1 cup crumb mixture.
  6. 6
    Bake 15 minutes longer; let cool.
  7. 7
    Cut into bars.

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