Lemon Cheese Bars
6 ingredients
7 steps
Ingredients
- 1 pkg. yellow pudding cake mix
- 2 eggs
- 1/3 c. oil
- 1 (8 oz.) pkg. cream cheese, softened
- 1/3 c. sugar
- 1 tsp. lemon juice
Directions
-
1Mix together cake mix, 1 egg and oil until crumbly, reserving 1 cup.
-
2Lightly pat remaining mixture in bottom of ungreased 13 x 9 x 2-inch pan.
-
3Bake at 350° for 15 minutes.
-
4Beat together cream cheese, sugar, lemon juice and remaining 1 egg until light and smooth; spread over baked layer.
-
5Sprinkle with remaining 1 cup crumb mixture.
-
6Bake 15 minutes longer; let cool.
-
7Cut into bars.
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