Lemon Cheese Pie

Directions

1. 1
   In cooking pan, mix lemon pie mix, sugar, egg yolks and 3 cups water.
2. 2
   Cook until thickens.
3. 3
   Pinch cream cheese into pie mixture.
4. 4
   Use hand mixer.
5. 5
   Pour into baked pie shell.
6. 6
   Beat egg whites and put over top.
7. 7
   Bake in oven until top is brown.
8. 8
   Let cool.