Lemon Cheesecake Bars

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Mix dry cake mix, 1 egg and oil until crumbly.
3. 3
   Reserve 1 cup and pat remaining mixture into a 9 x 13 inch pan.
4. 4
   Bake for 15 minutes.
5. 5
   Beat cream cheese, sugar, lemon juice and 1 egg until light and smooth.
6. 6
   Spread over baked layer and sprinkle with reserved crumb mixture.
7. 7
   Bake for 15 minutes more.
8. 8
   Cool completely and cut into bars.
9. 9
   Store in refrigerator.