Lemon Chess Pie

7 ingredients
8 steps

Ingredients

  • 1 1/2 c. sugar
  • 2 Tbsp. corn meal
  • 2 Tbsp. flour
  • 4 eggs, slightly beaten
  • 1/2 stick melted margarine
  • 1 large lemon, juiced and grated rind
  • 1 (9-inch) unbaked pie shell

Directions

  1. 1
    Mix sugar with corn meal and flour.
  2. 2
    Add melted margarine, lemon juice and rind.
  3. 3
    Add eggs.
  4. 4
    Mix well.
  5. 5
    Pour into 9-inch unbaked pie shell.
  6. 6
    Bake in preheated oven at 350° until tested done.
  7. 7
    Do not overbake.
  8. 8
    Bake approximately 40 to 45 minutes.

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