Lemon Chess Pie

8 ingredients
5 steps

Ingredients

  • 4 eggs
  • 2 c. sugar
  • 1 Tbsp. flour
  • 1 Tbsp. cornmeal
  • 1/4 c. cream
  • 1/4 c. melted butter
  • 1/4 c. lemon juice
  • 1 Tbsp. grated lemon rind

Directions

  1. 1
    Beat the eggs until they are creamy.
  2. 2
    Mix sugar, flour and cornmeal.
  3. 3
    Add to the eggs, a small amount at a time.
  4. 4
    Add liquids slowly in the order they are listed.
  5. 5
    Pour into an unbaked pie shell and bake for 40 minutes at 350°.

Products Matching These Ingredients

Almond flour organic blanched

Almond flour organic blanched

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Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

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Full circle market

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Dried egg product whole eggs

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Organic grade a large brown eggs

Roundy's Organics

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M&S

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B NOVA 1
Self-rising yellow cornmeal mix

Self-rising yellow cornmeal mix

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