Lemon Chess Pie
8 ingredients
3 steps
Ingredients
- 2 c. sugar
- 1 Tbsp. flour
- 1 Tbsp. meal
- 4 eggs
- 1/2 c. melted butter
- 1/4 c. milk
- 2 to 4 Tbsp. grated lemon rind
- 1/4 c. lemon juice
Directions
-
1Combine sugar, flour and meal with a fork in a large bowl. Add remaining ingredients. Beat with a mixer until smooth.
-
2Pour in unbaked crust. Bake at
-
3350° for 35 to 40 minutes or until golden brown.
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