Lemon Chess Pie

8 ingredients
4 steps

Ingredients

  • 2 c. sugar
  • 1/2 c. margarine
  • 5 eggs
  • 1 c. milk
  • 1 Tbsp. flour (plain)
  • 1 Tbsp. corn meal
  • 1/4 c. freshly squeezed lemon juice
  • 9-inch unbaked pie shell

Directions

  1. 1
    Cream sugar and margarine; add eggs and milk.
  2. 2
    Beat well. Then add flour, corn meal and lemon juice.
  3. 3
    Pour mixture into pie shell.
  4. 4
    Bake at 350° for 30 to 40 minutes.

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