Lemon Chicken

Directions

1. 1
   Dip chicken in flour.
2. 2
   In large skillet, heat oil and margarine over medium high heat.
3. 3
   Add chicken and cook for 5 minutes on each side.
4. 4
   Remove from skillet, set aside.
5. 5
   In same skillet, stir in lemon juice and parsley into oil mixture.
6. 6
   Pour over chicken.
7. 7
   Keep warm.
8. 8
   In same skillet, prepare Rice-A-Roni as package directs, stirring in broccoli after rice has simmered for 10 minutes.
9. 9
   Top with chicken, parsley-lemon sauce, sprinkle with cheese.