Pan, Pineapple Cake

Directions

1. 1
   Mix cake mix with eggs, water and oil.
2. 2
   Drain pineapple.
3. 3
   Mix all together in long cake pan.
4. 4
   Grease and flour first.
5. 5
   Pour in and bake for 30 to 45 minutes.
6. 6
   While cake is still hot, mix icing. Put sugar and margarine in pan.
7. 7
   Bring to a boil.
8. 8
   Take and pour over hot cake.
9. 9
   First take a knife, put holes in cake.
10. 10
    Mix nuts and coconut icing.
11. 11
    Pour over cake; let cool.