Lemon Chicken

Ingredients

• 49 ounces chicken broth
• 2 chicken bouillon cubes
• 2 bay leaves
• 12 cup butter
• 5 -8 lemons, juice of (depending on the amount of lemon flavor you like)
• 2 lbs chicken breasts (more or less if you like)
• 1 lb pasta noodles (use what you like, i usually use elbow or bow tie)
• 1 (16 ounce) bagsliced frozen carrots (optional)
• 1 (16 ounce) bag frozen snow peas (optional)
• cornstarch