Lemon Chicken

5 ingredients
7 steps

Ingredients

  • 2 to 3 lb. chicken
  • garlic salt
  • 1/4 lb. butter
  • 1 1/2 to 2 c. lemon juice
  • 2 tsp. dry mustard

Directions

  1. 1
    Rinse chicken.
  2. 2
    Pat dry.
  3. 3
    Sprinkle with garlic salt.
  4. 4
    Melt butter.
  5. 5
    Add lemon juice and mustard.
  6. 6
    Pour over chicken.
  7. 7
    Bake at 400° for 1 hour, basting often.

Products Matching These Ingredients

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