Lemon Cookies

11 ingredients
11 steps

Ingredients

  • 2 34 cups flour
  • 1 teaspoon baking soda
  • 12 teaspoon baking powder
  • 12 teaspoon salt
  • 2 large lemons, zested
  • 1 12 cups sugar
  • 1 cup unsalted butter, room temperature
  • 1 large egg
  • 12 teaspoon vanilla
  • 2 tablespoons lemon juice
  • 12 cup sugar

Directions

  1. 1
    Preheat oven to 350F
  2. 2
    Mix together flour, baking soda, baking powder and salt.
  3. 3
    Set aside.
  4. 4
    Beat together the butter and sugar until creamy.
  5. 5
    Add lemon zest, egg, vanilla and lemon juice.
  6. 6
    Mix until combined.
  7. 7
    Slowly blend in the dry ingredients.
  8. 8
    Form into one tablespoon balls and roll in sugar.
  9. 9
    Place dough balls onto cookie sheet about 2 inches apart.
  10. 10
    Bake for 8-10 minutes or until cookies are lightly golden brown.
  11. 11
    Let cookies cool on cookie sheet before removing.

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