Lemon Cooler
10 ingredients
3 steps
Ingredients
- 2 c. flour
- 1/2 c. chopped nuts
- 1 c. margarine
- 1 (8 oz.) pkg. cream cheese
- 1 1/2 c. 10x sugar
- 1/2 carton Cool Whip
- 4 pkg. instant lemon pudding
- 5 3/4 c. milk
- 2 tsp. lemon juice
- nuts
Directions
-
1Combine the first 3 ingredients; mix with hands.
-
2Press into a 9 x 12-inch pan.
-
3Bake for 20 minutes at 350°.
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