Lemon Crackers
6 ingredients
6 steps
Ingredients
- 2 eggs
- 2 1/2 c. sugar
- 1 c. crisco
- 2 oz. baking ammonia
- 1 oz. oil of lemon
- 1 pt sweet milk
Directions
-
1Warm milk to lukewarm.
-
2Add ammonia.
-
3Stir until dissolved. Mix all ingredients along with enough flour to roll.
-
4Roll very thin and cut.
-
5Place on cookie sheet.
-
6Bake on center rack of oven at 350° until golden brown on bottom. Top will not brown.
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