Lemon Curd Squares
10 ingredients
1 steps
Ingredients
- Crust
- 1 cup sifted all purpose flour
- 1/4 cup confectioners' sugar
- 1/4 cup melted butter
- Topping
- 1 cup sugar
- 1/2 teaspoon double acting baking powder
- 2 slightly beaten eggs
- 2 tablespoons lemon juice
- 2 teaspoons grated lemon peel
Directions
-
1{"0":"Combine ingredients for the crust by sifting 1 cup flour with 1\/4 cup confectioners' sugar. Add the melted butter. Press the mixture into an 8x8 inch greased baking pan and bake 20 minutes.","2":"Meanwhile combine the ingredients for the topping. Pour these ingredients over the baked warm crust and bake 25 additional minutes. Chill. Before serving, cut into 2 inch squares and sprinkle with confectioners' sugar."}
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