Lemon Delight

Directions

1. 1
   Place cakes on waxed paper on a small baking sheet.
2. 2
   Make pudding according to directions and chill until set about 5 minutes.
3. 3
   Spoon 1 tablespoon pudding onto each of the cakes and lightly spread.
4. 4
   Chill until ready to serve.
5. 5
   When ready to serve top with whipped cream and a cherry.
6. 6
   Enjoy!
7. 7
   You will have pudding left over.