Lemon Fluff

6 ingredients
6 steps

Ingredients

  • 1 pkg. lemon Jell-O
  • 1 c. hot water
  • 1/2 c. pineapple juice
  • 1 c. sugar
  • 1 tsp. vanilla
  • 1 c. condensed milk, chilled

Directions

  1. 1
    Mix Jell-O, water, pineapple juice and sugar.
  2. 2
    Partly set. Whip until foamy.
  3. 3
    Whip condensed milk until stiff.
  4. 4
    Combine the 2 mixture in a very large bowl; blend until well mixed.
  5. 5
    Add can of drained, crushed pineapple.
  6. 6
    Pour into graham cracker crust.

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