Lemon Fluff Pie

4 ingredients
1 steps

Ingredients

  • 1 Egg White, beaten stiff
  • 1/4 tsp. Cream of Tartar
  • Pinch of Salt
  • 1 c. Sugar

Directions

  1. 1
    Put this mixture into a pie pan and bake at 275° for 25 minutes, then 300° for 25 minutes more.

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