Lemon Freeze

4 ingredients
4 steps

Ingredients

  • 1 can evaporated milk, chilled
  • juice of 1 lemon
  • 1 c. sugar
  • graham cracker crust

Directions

  1. 1
    Whip milk which has been chilled.
  2. 2
    Gradually add sugar and lemon juice; pour into crust.
  3. 3
    Freeze.
  4. 4
    Cut into squares and eat.

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