Lemon-Garlic Chicken

Directions

1. 1
   Combine bread crumbs, garlic and salt in a large zip-top plastic bag, shaking well to combine.
2. 2
   Combine lemon juice and oil. Brush over both sides of chicken.
3. 3
   Place chicken, one piece at a time, in the bag, shaking to coat.
4. 4
   Remove chicken from bag and place in 12 x 8 x 2-inch baking dish coated with vegetable cooking spray.
5. 5
   Sprinkle remaining crumbs over chicken.
6. 6
   Bake, uncovered, at 375° for 45 minutes or until done.
7. 7
   Serve with lemon wedges, if desired.