Lemon Garlic Chicken
8 ingredients
12 steps
Ingredients
- 4 -6 boneless skinless chicken breasts
- 3 garlic cloves, minced
- 1 -2 lemon, juice of
- 23 cup flour
- 1 (12 ounce) can chicken broth
- 2 tablespoons olive oil
- 2 -4 tablespoons butter
- 2 tablespoons fresh parsley, Chopped
Directions
-
1Preheat oven to 400 degrees.
-
2Heat skillet on medium heat.
-
3Add olive oil, enough to coat skillet.
-
4Melt butter.
-
5Saute garlic.
-
6Lightly coat the chicken in flour and brown.
-
7Once the chicken is browned on both sides, place in a 9 X 13 baking dish.
-
8In skillet, add 2-3 tablespoons of flour and let it brown in the drippings.
-
9Add chicken brothand lemon juice.
-
10Let thicken.
-
11Pour over chicken and bake until done.
-
12Coarse chop some parsley and sprinkle over the top of the chicken when done.
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