Lemon-Ginger Water
6 ingredients
2 steps
Ingredients
- 1/2 cup lemon juice
- 1/2 cup filtered water
- 1 (2 inch) piece fresh ginger, peeled
- 4 teaspoons honey
- 15 cups filtered water
- 4 quart-size mason jars (optional)
Directions
-
1Combine lemon juice, filtered water, ginger, and honey in a blender; blend for 20 to 30 seconds.
-
2Strain the mixture evenly into 4 quart-sized mason jars or a 1-gallon pitcher. Top off with remaining water and stir. Place lids on jar or cover pitcher and store in the refrigerator.
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