Lemon Glaze Cake

6 ingredients
4 steps

Ingredients

  • 1 pkg. lemon supreme cake mix
  • 1 small pkg. lemon jello
  • 3/4 c. warm water
  • 3/4 c. vegetable oil
  • 4 eggs or substitute
  • 1 tsp. lemon juice (fresh or bottled)

Directions

  1. 1
    Dissolve jello in 3/4 cup warm water; do not follow directions on box.
  2. 2
    Mix all ingredients except for eggs.
  3. 3
    Add eggs last, one at a time, beating well after each.
  4. 4
    Bake 50 to 55 minutes (in preheated oven) at 350°.

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