Lemon Icebox Pudding

Directions

1. 1
   Mix all ingredients except milk.
2. 2
   Put in refrigerator and thicken.
3. 3
   Have milk frozen in ice tray until thick.
4. 4
   Whip frozen milk and fold in jello.
5. 5
   Put vanilla wafers, crushed, in bottom of pan or dish and pour filling over that, then sprinkle some crushed crumbs over top of pie.
6. 6
   Keep in refrigerator.