Lemon Lava Cake

Directions

1. 1
   Prepare cake mix as directed on box.
2. 2
   Pour cake mixture into greased 9X13 baking dish.
3. 3
   Combine dry pudding, milk, sugar, water, and lemon juice in bowl. Whisk together for 2 minutes until well combined and slightly thickened.
4. 4
   Pour pudding mixture over cake mixture in pan. DO NOT spread it.
5. 5
   Place baking dish onto a cookie sheet to catch any drips while baking.
6. 6
   Bake at 350 for 55 minutes to an hour.
7. 7
   Allow to cool 20 minutes while sauce thickens slightly. Dust with powdered sugar.