Lemon Lush

8 ingredients
10 steps

Ingredients

  • 1 c. flour
  • 1 stick margarine, melted
  • 1/2 c. pecans, chopped
  • 1 (8 oz.) cream cheese (soft)
  • 1 c. powdered sugar
  • 1 large container Cool Whip (save 1 c. Cool Whip)
  • 2 (3.4 oz.) boxes Jell-O lemon instant pudding
  • 3 c. sweet milk

Directions

  1. 1
    Combine first three ingredients.
  2. 2
    Form a crust and put in bottom of 9 x 13-inch pan.
  3. 3
    Bake at 350° until light brown, about 10 to 15 minutes.
  4. 4
    Cool completely.
  5. 5
    Beat next three ingredients together.
  6. 6
    Spread on first crust layer.
  7. 7
    Beat next two ingredients together until thick.
  8. 8
    Pour over second layer.
  9. 9
    Cover with remaining Cool Whip.
  10. 10
    Sprinkle with chopped nuts, if desired. Refrigerate.

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