Lemon Nut Bread

9 ingredients
5 steps

Ingredients

  • 6 Tbsp. margarine
  • 2 eggs
  • 1 c. sugar
  • 1 1/2 c. flour
  • 1 tsp. salt
  • grated rind of 1 lemon
  • 1 c. chopped nuts
  • 1 tsp. baking powder
  • 1/2 c. milk

Directions

  1. 1
    Cream margarine and sugar; add eggs and beat well.
  2. 2
    Add dry ingredients and milk.
  3. 3
    Stir in nuts and grated lemon rind.
  4. 4
    Bake at 350° for about 1 hour.
  5. 5
    Makes 1 loaf.

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