Lemon Party Chicken
6 ingredients
12 steps
Ingredients
- chicken tenders
- lemons, sliced and pitted
- vegetable oil
- chicken broth (MBT by boden)
- mayonnaise
- Italian style bread crumbs
Directions
-
1Coat chicken with mayo.
-
2Coat with bread crumbs.
-
3Heat oil (just a little) in frypan.
-
4Fry chicken (as many as the pot can hold at a time).
-
5Meanwhile in a saucepan make chicken broth 1/2 the strength.
-
6(Use 1/2 the water for every cup that the recipes says).
-
7Remove from stove.
-
8Fry chicken until brown on both sides. Ladle two scoops of broth and put into pot with cooked chicken. Squeeze 4 lemon slices into the pan with the chicken.
-
9Leave on flame for 1 minute.
-
10Dump in roaster pan.
-
11Keep going until all your chicken is cooked, then cover tray with foil and bake in a 350° oven for about 40 minutes, no more.
-
12Enjoy!
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