Lemon Pepper Catfish
3 ingredients
9 steps
Ingredients
- 5 large Catfish filets
- 1/2 cup flour
- 3 tbsp Lemon Pepper
Directions
-
1Add flour and lemon pepper to a large Ziploc bag.
-
2Seal bag and shake to mix.
-
3Add one filet to bag.
-
4Seal and shake to coat filet.
-
5Repeat for all filets.
-
6In a deep fryer let temperature rise to 350F.
-
7Deep fry filet one at a time for 4 minutes, and they start to turn golden.
-
8If you deep fryer is large enough you can do more than one.
-
9But do not let filets touch while cooking.
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