Lemon Pie

7 ingredients
4 steps

Ingredients

  • 2/3 pt. milk
  • 1 c. sugar
  • 2 Tbsp. margarine
  • 4 beaten egg yolks
  • 2 Tbsp. cornstarch
  • 1 tsp. vanilla
  • 2 lemons, juiced

Directions

  1. 1
    Bring to boil, milk, sugar and margarine. Add eggs and cornstarch and cook until thick.
  2. 2
    Add lemon juice and vanilla. Whip.
  3. 3
    Place in baked pie shell.
  4. 4
    Use egg whites for meringue.

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