Lemon Pie

8 ingredients
8 steps

Ingredients

  • 1 can (14 oz.) sweetened condensed milk
  • 1 c. water
  • 1/2 c. reconstituted lemon juice
  • 1/2 c. biscuit mix
  • 3 eggs
  • 1/4 c. butter or margarine, softened
  • 1 1/2 tsp. vanilla
  • 1 c. flaked coconut

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    In a blender container combine all ingredients except coconut.
  3. 3
    Cover and blend on low speed for 3 minutes.
  4. 4
    Pour into greased 10-inch pie plate.
  5. 5
    Let stand for 5 minutes.
  6. 6
    Sprinkle coconut over top.
  7. 7
    Bake 35 to 40 minutes or until done.
  8. 8
    Let cool before serving.

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