Lemon Pie

5 ingredients
1 steps

Ingredients

  • 1 graham cracker pie crust
  • 1 can of eagle brand milk
  • 1 egg yolk
  • 1/2 cup of lemon juice
  • cool whip

Directions

  1. 1
    Combine milk, egg yolks and lemon juice. Stir well. Pour in pie crust and bake for 10 minutes or until pie is thick. Top with cool whip.

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