Lemon Pie

8 ingredients
4 steps

Ingredients

  • 1 c. sugar
  • 6 Tbsp. flour
  • 6 Tbsp. lemon juice
  • 2 eggs
  • 1/4 tsp. salt
  • 1 1/2 c. water
  • 1 Tbsp. butter
  • grated rind of 1 lemon

Directions

  1. 1
    Mix sugar, salt and flour together. Add water and cook until clear.
  2. 2
    Add lemon juice, rind and butter. Add egg yolks and cook 2 minutes.
  3. 3
    Put in baked pie shell.
  4. 4
    Use egg whites for making meringue or whipped topping may be used.

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