Lemon Pie

3 ingredients
3 steps

Ingredients

  • 1 can Eagle Brand milk
  • 1 (8 oz.) pkg. cream cheese
  • 1/3 c. lemon juice

Directions

  1. 1
    Blend milk, cream cheese and lemon juice until smooth.
  2. 2
    Pour into dish lined with vanilla wafers.
  3. 3
    Refrigerate.

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