Lemon Poke Cake

5 ingredients
1 steps

Ingredients

  • 1 box lemon cake mix
  • 1 c. 7-Up (you can use more)
  • 1 (3 oz.) box lemon instant pudding
  • 1 1/2 c. milk
  • 1 (8 oz.) tub Cool Whip

Directions

  1. 1
    Bake cake according to package. Place in 9 x 13-inch pan. When cool, poke holes in top of cake with fork. Pour 7-Up evenly over top.

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