Lemon Pound Cake

Directions

1. 1
   In a mixing bowl, beat cream cheese until smooth.
2. 2
   Gradually beat in milk.
3. 3
   Add cake mix and eggs; beat on medium speed until well combined.
4. 4
   Pour into a greased and floured Bundt pan.
5. 5
   Bake at 350° for 40 to 45 minutes, until a toothpick inserted in center comes out clean.
6. 6
   Let cool 10 to 15 minutes before removing from pan.