Lemon Pound Cake

8 ingredients
8 steps

Ingredients

  • 3 c. sugar
  • 3 1/2 c. flour
  • 5 eggs
  • 1/2 c. Crisco
  • 1/2 lb. butter
  • 1 c. milk
  • 2 Tbsp. lemon extract
  • 1/2 tsp. baking powder

Directions

  1. 1
    Cream butter, Crisco and sugar.
  2. 2
    Add eggs one at a time.
  3. 3
    Sift flour and baking powder.
  4. 4
    Add to mixture alternately with milk, beginning and ending with flour mixture.
  5. 5
    Add extract.
  6. 6
    Spray tube pan generously with Pam.
  7. 7
    Bake at 350°
  8. 8
    for 1 hour and 35 minutes.

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