Lemon Sables

7 ingredients
4 steps

Ingredients

  • 1 cup butter, softened
  • 1/2 cup powdered sugar
  • 1/2 cup white sugar
  • 2 lemons, zest of
  • 3 egg yolks
  • 2 cups flour
  • 2 teaspoons baking powder

Directions

  1. 1
    In a mixing bowl beat butter until creamy. Beat in sugars and lemon zest until well combined. Beat in eggs until well combined.
  2. 2
    Sift flour and baking powder together and beat the flour mixture into cookie batter until well combined.
  3. 3
    Shape the dough into logs and wrap in wax paper; refrigerate for a couple of hours and then slice.
  4. 4
    Bake at 350°F for 12-15 minutes.

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