Lemon Sponge Pie
6 ingredients
5 steps
Ingredients
- 3 egg yolks
- small lump butter
- 1 lemon rind, grated, and juice
- 1 c. sugar
- 1 c. milk
- 2 Tbsp. flour
Directions
-
1Beat together egg yolks, butter and lemon.
-
2Then add sugar, milk and flour.
-
3Flour
-
4into 3 stiffly beaten egg whites and pour into unbaked pie shell.
-
5Bake at 350° for 45 minutes or until knife comes out clean.
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