Lemon Squares

7 ingredients
4 steps

Ingredients

  • 3 sticks butter (not margarine)
  • 2 c. plain flour
  • 1/3 c. sugar
  • 4 beaten eggs
  • 4 Tbsp. self-rising flour
  • 2 c. sugar
  • juice of 3 lemons

Directions

  1. 1
    Cream butter, sugar and flour.
  2. 2
    Spread in greased 16 1/2 x 10 1/2-inch pan.
  3. 3
    Pat it out and bake at 325° for 20 minutes.
  4. 4
    Remove from oven when it begins to turn delicately brown.

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